YAMEBUKI 八女山抹茶
Yamebuki Matcha is our suggested daily matcha — a refined, stone-milled tea from the renowned Yame region of Japan, crafted for those who appreciate depth, balance, and a touch of luxury in their everyday rituals.
With a naturally creamy body, soft umami, and a hint of dark chocolate bitterness, Yamebuki whisks into a velvety froth with lingering sweetness. Its well-rounded flavor profile makes it especially well-suited for milk, shining best when prepared as a latte — warm or iced.
Whether you’re easing into the day or resetting in the afternoon, Yamebuki offers a smooth, comforting matcha experience with every sip.
Size: 100grams
NOTES
White chocolate
Macadamia nut
Umami
CATEGORY, REGION & CAFFEINE
Category: Matcha
Region: Yame, Japan
Caffeine: 10–60 Milligrams per 8 OZ. Serving
BREWING INSTRUCTIONS
We recommend brewing this tea using the Japanese Brewing Method. Scroll down for additional information about this tea, or click here to review exact instructions.
Yamebuki Matcha is our suggested daily matcha — a refined, stone-milled tea from the renowned Yame region of Japan, crafted for those who appreciate depth, balance, and a touch of luxury in their everyday rituals.
With a naturally creamy body, soft umami, and a hint of dark chocolate bitterness, Yamebuki whisks into a velvety froth with lingering sweetness. Its well-rounded flavor profile makes it especially well-suited for milk, shining best when prepared as a latte — warm or iced.
Whether you’re easing into the day or resetting in the afternoon, Yamebuki offers a smooth, comforting matcha experience with every sip.
Size: 100grams
NOTES
White chocolate
Macadamia nut
Umami
CATEGORY, REGION & CAFFEINE
Category: Matcha
Region: Yame, Japan
Caffeine: 10–60 Milligrams per 8 OZ. Serving
BREWING INSTRUCTIONS
We recommend brewing this tea using the Japanese Brewing Method. Scroll down for additional information about this tea, or click here to review exact instructions.
Yamebuki Matcha is our suggested daily matcha — a refined, stone-milled tea from the renowned Yame region of Japan, crafted for those who appreciate depth, balance, and a touch of luxury in their everyday rituals.
With a naturally creamy body, soft umami, and a hint of dark chocolate bitterness, Yamebuki whisks into a velvety froth with lingering sweetness. Its well-rounded flavor profile makes it especially well-suited for milk, shining best when prepared as a latte — warm or iced.
Whether you’re easing into the day or resetting in the afternoon, Yamebuki offers a smooth, comforting matcha experience with every sip.
Size: 100grams
NOTES
White chocolate
Macadamia nut
Umami
CATEGORY, REGION & CAFFEINE
Category: Matcha
Region: Yame, Japan
Caffeine: 10–60 Milligrams per 8 OZ. Serving
BREWING INSTRUCTIONS
We recommend brewing this tea using the Japanese Brewing Method. Scroll down for additional information about this tea, or click here to review exact instructions.
