MAO FENG 毛峰

$16.00

Mao Feng is a refined Chinese green tea, celebrated for its light, floral fragrance and smooth, sweet flavor. Grown in the high altitudes of Anhui, the delicate leaves are hand-picked to preserve their natural sweetness and fresh, grassy notes.

These leaves are picked at an early stage in spring, minimally processed, undergoing gentle drying to preserve their natural qualities. The result is a tea that is both crisp and smooth with a subtle floral fragrance, hints of chestnut, and a mildly vegetal taste. A light and refreshing tea, Wild Mao Feng is perfect for those who enjoy a delicate cup that’s slightly sweet with a hint of astringency, offering a refreshing balance that lingers pleasantly on the palate.

SIZE

20 Grams

NOTES & CAFFEINE

Roasted Chestnut
Vegetal
Creamy

Learn More ↗

CATEGORY, REGION & CAFFEINE

Category: Green Tea
Region: Anhui, China
Caffeine: 30–50 Milligrams Per 8 OZ. Serving

BREWING INSTRUCTIONS

We recommend brewing this tea using the Open Vessel or Grandpa Style Brewing Method. Scroll down for additional information about this tea, or click here to review exact instructions.

Frequency:
$16.00
$14.40
Every 2 weeks

Mao Feng is a refined Chinese green tea, celebrated for its light, floral fragrance and smooth, sweet flavor. Grown in the high altitudes of Anhui, the delicate leaves are hand-picked to preserve their natural sweetness and fresh, grassy notes.

These leaves are picked at an early stage in spring, minimally processed, undergoing gentle drying to preserve their natural qualities. The result is a tea that is both crisp and smooth with a subtle floral fragrance, hints of chestnut, and a mildly vegetal taste. A light and refreshing tea, Wild Mao Feng is perfect for those who enjoy a delicate cup that’s slightly sweet with a hint of astringency, offering a refreshing balance that lingers pleasantly on the palate.

SIZE

20 Grams

NOTES & CAFFEINE

Roasted Chestnut
Vegetal
Creamy

Learn More ↗

CATEGORY, REGION & CAFFEINE

Category: Green Tea
Region: Anhui, China
Caffeine: 30–50 Milligrams Per 8 OZ. Serving

BREWING INSTRUCTIONS

We recommend brewing this tea using the Open Vessel or Grandpa Style Brewing Method. Scroll down for additional information about this tea, or click here to review exact instructions.

TASTING NOTES:

ROASTED CHESTNUT

A toasty and nutty profile, roasted chestnut offers a satisfying, slightly smoky flavor with a hint of sweetness.

VEGETAL

Earthy and green, vegetal notes evoke the taste of fresh, tender vegetables like spinach or green beans, offering a savory, slightly grassy flavor with a crisp finish.

CREAMY

Luxuriously smooth and rich, creamy notes envelop the palate with a velvety texture, evoking fresh cream or luscious custard.

REGION:
ANHUI, CHINA

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. 

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. 

CURRENT CONDITIONS:

Anhui, China
 

BREW INSTRUCTIONS:

 

OPEN VESSEL

GRANDPA STYLE

You Might Also Like